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Priscilla M. Burrage

Priscilla M. Burrage

Harvest Social, Oct. 27

Oct. 1, 2001, 2:59 p.m. (Message 27612)

Here's a copy of our flyer on our Vermont Harvest Social and some first-
hand info on crossing the border to get to it.

Took us about thirty seconds to cross into Canada last weekend.  And
about two minutes to cross back into the US as they ask to look in the
trunck.   We were so fast because there were so few other cars.  But
dont't try to go when it's normally heavy traffic:  Sunday, late
afternoon or evening, either direction, and Monday to Friday when people
are getting to or leaving work.  The line of cars waiting builds up to
miles long.

Hope to see you at the
                 	VERMONT HARVEST SOCIAL

NEW LOCATION				      Grand Isle School, Grand Isle VT

DATE  October 27, 2001

Walk-Thru's*  5 pm          Reception  6 pm          Potluck Supper  6:30
pm          Dancing 7:45 pm

MUSIC  R.P. Hale, piano;  Sylvia Miskoe, accordion;  Ralph Thompson, violin

Green Mountain Jig		8 x 32 J	Ben Stein, Pinewoods 2
Braes of Tullimet		8 x 32 S	101 version, not RSCDS Bk 7/12
The Periwig			8 x 32 R	RSCDS Leaflet 33/4

Flock of Geese */Wild Geese  	10 x 32 J       Mel Briscoe Slipknot /
	5 cple set				           RSCDS Bk 24/3
Three Sisters			8 x 32 S	John Drewry, leaflet
Da' Rain Dancin'		8 x 32 R	Ron Wallace, Whiteadder

Royal Deeside Railway		8 x 32 R	RSCDS Bk 40/9
Birks of Invermay		8 x 32 S	RSCDS Bk 16/2
As the Worm Turns *		8 x 32 J	Priscilla Burrage, unpub.

Ellwyn's Fairy Glen		8 x 32 R	John Duthie, Eight SCD/8
Mrs.  Hume's Strathspey		8 x 32 S	Anselm Lingnau,
						  pub.  on "strathspey"
Pelorus Jack			8 x 32 J	RSCDS 41/1;
						Barry Skelton, Dolphin Bk/ 8

White Heather Jig  4 cple set	4 x 40 J	James Cosh, Twenty-Two + 2
Braes of Breadalbane		8 x 32 S	RSCDS Bk 21/7
Reel of Royal Scots		8 x 32 R	RSCDS Leaflet, Roy Goldring

Comfortable, yielding wooden floor (with No - skid rosin, if needed)


Cost = $20.  Let us know you are coming: Bud and Alison Etherton, 42 Elsom
Pkwy, South Burlington VT 05403.               (802--658-4126)

Potluck:   For reception & supper,  bring a potluck contribution, or a
generous $ donation if you are not bringing food.

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