We tried this last night. Â Jig time was not a success (we may not be so youthful as Cologne) but it makes a good strathspey. Â Perhaps it could be "Peter Hastings' Chocolate Pudding"?
Lewes, East Sussex, UK
From: Anja Breest - Strathspey <email@example.com>
Sent: Friday, 30 September 2011, 16:01
Subject: Re: Peter Hastingsâ Chocolate Mouse
TheÂ description I received just says "turn giving both hands" without mentioning
PdB or Skip Change.
I am not a cook - but after going through this dance I asked somebody who is:
"Is it possible you have to stir the whole time while making the mousse?"
The answer was yes - soÂ we decided to read it as "2 Hands Round circles" with
skip change, not PdB, for the same spoiling reason...
(And yes, somebody mentioned strathspeytime as well - but we where very brave
and stayed with the jig ;-) )
Andrew Buxton <firstname.lastname@example.org> hat am 30. September 2011 um 11:29
> We haven't tried this yet but in bars 5-8 (for 1s) and 11-12 (for 4s) where > they turn/cross 2H does that mean that they do a 2-handed turn PDB? That seems > to spoil the transition to/from the circles. Â It looks as though it would work > better in Strathspey but we shall see... > Â > ----- > Andrew Buxton > Lewes, East Sussex, UK >